University of Life Sciences in Lublin

Wydawnictwo Uniwersytetu Przyrodniczego

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Polska Bibliografia Naukowa

Issue 11 (6) 2012

Contents:

Issue 11 (6) 2012 pp. 3–13
Grzegorz Łysiak
The sum of active temperatures as a method of determining the optimum harvest date of ’Š ampion’ and ‘Ligol’ apple cultivars
 
Issue 11 (6) 2012 pp. 15–22
Ireneusz Sowa, Magdalena Wójciak-Kosior, Ryszard Kocjan
The content of some trace elements in selected medicinal plants collected in the province of Lublin
 
Issue 11 (6) 2012 pp. 23–33
Nebojša Milošević, Evica Mratinić, Ivana S. Glišić, Tomo Milošević
Precocity, yield and postharvest physical and chemical properties of plums resistant to Sharka grown in Serbian conditions
 
Issue 11 (6) 2012 pp. 35–45
Józef Nurzyński, Zbigniew Jarosz
The nutrient content in substrates and leaves of greenhouse tomato
 
Issue 11 (6) 2012 pp. 47–57
Krzysztof Sobieralski, Marek Siwulski, Lidia Błaszczyk, Dorota Frużyńska-Jóźwiak, Jolanta Lisiecka
The effect of infestation with isolates of Trichoderma sp. on mycelium growth and yielding in single-spore heterokaryotic cultures of Agaricus bisporus (Lange) Imbach
 
Issue 11 (6) 2012 pp. 59–68
Danuta Kozak, Katarzyna Wnuk
The influence of the salt composition of basal medium and growth regulators on in vitro growth and development of Tibouchina urvilleana (DC.) Cogn.
 
Issue 11 (6) 2012 pp. 69–80
Zofia Machowicz-Stefaniak, Ewa Zalewska, Ewa Król, Barbara Kowalik
Growth and development of Phomopsis diachenii Sacc. in different culture conditions
 
Issue 11 (6) 2012 pp. 81–93
Katarzyna Rubinowska, Elżbieta Pogroszewska, Władysław Michałek
The effect of polyamines on physiological parameters of post-harvest quality of cut stems of Rosa ‘Red Berlin’
 
Issue 11 (6) 2012 pp. 95–105
Edward Borowski, Józef Nurzyński
Effect of different growing substrates on the photosynthesis parameters and fruit yield of greenhouse-grown tomato
 
Issue 11 (6) 2012 pp. 107–118
Jianwu Ren, Wenjing Chen, Mikołaj Knaflewski
Factors affecting asparagus (Asparagus officinalis L.) root development in vitro
 
Issue 11 (6) 2012 pp. 119–130
Zbigniew Jarosz, Katarzyna Dzida, Renata Nurzyńska-Wierdak
Possibility of reusing expanded clay in greenhouse tomato cultivation. Part I. Yield and chemical composition of fruits
 
Issue 11 (6) 2012 pp. 131–143
Zbigniew Jarosz, Katarzyna Dzida, Renata Nurzyńska-Wierdak
Possibility of reusing expanded clay in greenhouse tomato cultivation. Part II. Changes in the composition of nutrients in the root environment and leaves
 
Issue 11 (6) 2012 pp. 145–153
Karolina Pitura, Zenia Michałojć
Influence of nitrogen doses on salt concentration, yield, biological value, and chemical composition of some vegetable plant species. Part I. Yield and biological value
 
Issue 11 (6) 2012 pp. 155–167
Elżbieta Weryszko-Chmielewska, Aneta Sulborska
Diversity in the structure of the petal epidermis emitting odorous compounds in Viola × wittrockiana Gams.
 
Issue 11 (6) 2012 pp. 169–177
Artur Mazurek, Urszula Pankiewicz
Changes of dehydroascorbic acid content in relation to total content of vitamin C in selected fruits and vegetables
 

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