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Polska Bibliografia Naukowa

Issue 15 (2) 2016 pp. 65–75

Margot Dudkiewicz, Barbara Marcinek, Danuta Kozak, Krystyna Pudelska, Jerzy Hetman, Mariusz Szmagara

THE EFFECT OF SHOOT BENDING AND ROOTSTOCK ON QUANTITY AND QUALITY OF CUT FLOWER OF ROSECV. ‘RED HOUSE’ YIELD

Abstract: In modern greenhouse cultivations using the shoot bending method, the architecture of rose shrub is obtained by bending of primary stem, forming and suitable cutting of flower shoots and simultaneously bending of low-valuable stems. The studies performed in 2010–2012 indicated that the bending of stems of rose cv. ‘Red House’ increase the sprouting of high quality flower shoots, and parameters of cut flower cultivated with both in traditional and shoot bending method were similar. The used rootstock has significant effect on quantity and quality of yield in unheated foil tunnel. The shrubs budded on R. multiflora are characterized by higher yielding in comparison to R. canina Schmid’s Ideal.
pub/15_2_65.pdf Full text available in Adobe Acrobat format:
http://www.hortorumcultus.actapol.net/volume15/issue2/15_2_65.pdf
Keywords: Rosa, forming, tunnel foil cultivation

For citation:

MLA Dudkiewicz, Margot, et al. "THE EFFECT OF SHOOT BENDING AND ROOTSTOCK ON QUANTITY AND QUALITY OF CUT FLOWER OF ROSECV. ‘RED HOUSE’ YIELD." Acta Sci.Pol. Hortorum Cultus 15.2 (2016): 15.
APA Dudkiewicz, M., Marcinek, B., Kozak, D., Pudelska, K., Hetman, J., & Szmagara, M. (2016). THE EFFECT OF SHOOT BENDING AND ROOTSTOCK ON QUANTITY AND QUALITY OF CUT FLOWER OF ROSECV. ‘RED HOUSE’ YIELD. Acta Sci.Pol. Hortorum Cultus 15 (2), 15.
ISO 690 DUDKIEWICZ, Margot, et al. THE EFFECT OF SHOOT BENDING AND ROOTSTOCK ON QUANTITY AND QUALITY OF CUT FLOWER OF ROSECV. ‘RED HOUSE’ YIELD. Acta Sci.Pol. Hortorum Cultus, 2016, 15.2: 15.
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Streszczenie w języku polskim:
http://www.hortorumcultus.actapol.net/tom15/zeszyt2/abstrakt-65.html