University of Life Sciences in Lublin

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Polska Bibliografia Naukowa

Issue 17 (4) 2018 pp. 167-180

Piotr Kiczorowski, Bożena Kiczorowska, Marcela Krawiec, Magdalena Kapłan

University of Life Science, Lublin, Poland

INFLUENCE OF DIFFERENT ROOTSTOCKS ON BASIC NUTRIENTS, SELECTED MINERALS, AND PHENOLIC COMPOUNDS OF APPLE CV. ‘ŠAMPION’

Abstract:

The research objective was to determine and compare dry matter, crude protein, mineral elements (total), dietary fiber, easily hydrolysable sugars, vitamin C, and minerals (K, Na, Mg, Cu) as well as the content of epicatechin and phenolic acids (homovanillic, chlorogenic, caffeic, coumaric, and ferulic) in the flesh and peel of ‘Šampion’ cv. apples grafted on 4 different rootstocks types: M.26, P2, M.9, and P22 in 2014–2015. The apples from trees grafted on the P22 rootstock had the highest content of dry matter, crude protein, fiber, easily hydrolysable sugars, and vitamin C. The highest mineral compound concentration was exhibited by apples from trees growing on rootstocks P22, P2, and M.9. The highest concentration of phenolic acids was determined in the peel of fruits from trees growing on P22 and M.9. The observations confirm that rootstocks characterized by the lowest growth rate (P22, M.9) ensure the highest accumulation of nutrients in ‘Šampion’ fruits.

pub/17_4_167.pdf Full text available in Adobe Acrobat format:
http://www.hortorumcultus.actapol.net/volume17/issue4/17_4_167.pdf
Keywords: nutrients, phenols, vitamin C, apple, rootstocks

DOI: 10.24326/asphc.2018.4.15

For citation:

MLA Kiczorowski, Piotr, et al. "INFLUENCE OF DIFFERENT ROOTSTOCKS ON BASIC NUTRIENTS, SELECTED MINERALS, AND PHENOLIC COMPOUNDS OF APPLE CV. ‘ŠAMPION’." Acta Sci.Pol. Hortorum Cultus 17.4 (2018): 17. DOI: 10.24326/asphc.2018.4.15
APA Kiczorowski, P., Kiczorowska, B., Krawiec, M., & Kapłan, M. (2018). INFLUENCE OF DIFFERENT ROOTSTOCKS ON BASIC NUTRIENTS, SELECTED MINERALS, AND PHENOLIC COMPOUNDS OF APPLE CV. ‘ŠAMPION’. Acta Sci.Pol. Hortorum Cultus 17 (4), 17. DOI: 10.24326/asphc.2018.4.15
ISO 690 KICZOROWSKI, Piotr, et al. INFLUENCE OF DIFFERENT ROOTSTOCKS ON BASIC NUTRIENTS, SELECTED MINERALS, AND PHENOLIC COMPOUNDS OF APPLE CV. ‘ŠAMPION’. Acta Sci.Pol. Hortorum Cultus, 2018, 17.4: 17. DOI: 10.24326/asphc.2018.4.15
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