University of Life Sciences in Lublin

Wydawnictwo Uniwersytetu Przyrodniczego


Index Copernicus Journal Master List

Polska Bibliografia Naukowa

Issue 13 (2) 2014


Issue 13 (2) 2014 pp. 3–13
Barbara Frąszczak, Anna Golcz, Renata Zawirska-Wojtasiak, Beata Janowska
Growth rate of sweet basil and lemon balm plants grown under fluorescent lamps and led modules
Issue 13 (2) 2014 pp. 15–30
Agnieszka Jamiołkowska
The role of some secondary metabolites in the health status of sweet pepper (Capsicum annuum L.) grown in the field
Issue 13 (2) 2014 pp. 31–43
Edward Borowski, Sławomir Michałek
The effect of chilling temperature on germination and early growth of domestic and Canadian soybean (Glycine max (L.) Merr.) cultivars
Issue 13 (2) 2014 pp. 45–58
Alicja Tymoszuk, Małgorzata Zalewska
In vitro adventitious shoots regeneration from ligulate florets in the aspect of application in chrysanthemum breeding
Issue 13 (2) 2014 pp. 59–68
Mustafa Özgen, Hüseyin Çelik, Onur Saraçoğlu
Less known vaccinium: antioxidant and chemical properties of selected Caucasian whortleberry (Vaccinium arctostaphylos) fruits native to Black Sea region of Turkey
Issue 13 (2) 2014 pp. 69–82
Natalia Miler, Małgorzata Zalewska
Somaclonal variation of chrysanthemum propagated in vitro from different explants types
Issue 13 (2) 2014 pp. 83–96
Justyna Nowak, Władysław Szempliński
Influence of sowing date on yield and fruit quality of coriander (Coriandrum sativum L.)
Issue 13 (2) 2014 pp. 97–108
Małgorzata Zalewska, Dariusz Kulus
Improvement of Chrysanthemum × grandiflorum (Ramat.) Kitam. encapsulation-dehydration cryopreservation protocol
Issue 13 (2) 2014 pp. 109–118
Ramunas Sirtautas, Giedre Samuoliene, Ausra Brazaityte, Jurga Sakalauskaite, Sandra Sakalauskiene, Akvile Virsile, Jule Jankauskiene, Viktorija Vastakaite, Pavelas Duchovskis
Impact of CO2 on quality of baby lettuce grown under optimized light spectrum
Issue 13 (2) 2014 pp. 119–133
Haluk Caglar Kaymak
Seed fatty acid profiles: potential relations between seed germination under temperature stress in selected vegetable species
Issue 13 (2) 2014 pp. 135–150
Andrzej Gatz
Morpho-histological aspects of adventitious shoot formation without plant growth regulators in seed explants of Capsicum annuum L., and impact of preculture on regeneration
Issue 13 (2) 2014 pp. 151–162
Nikolay Panayotov, Anna Aladjadjiyan
Effect of long-term storage of pepper (Capsicum annuum L.) seeds on their viability measured by selected thermodynamic parameters
Issue 13 (2) 2014 pp. 163–177
Andrzej Komosa, Tomasz Kleiber, Bartosz Markiewicz
The effect of nutrient solutions on yield and macronutrient status of greenhouse tomato (Lycopersicon esculentum Mill.) grown in aeroponic and rockwool culture with or without recirculation of nutrient solution
Issue 13 (2) 2014 pp. 179–186
Maria Chodorska, Elżbieta Paduch-Cichal, Elżbieta Kalinowska, Marek Stefan Szyndel
Assessment of allexiviruses infection in garlic plants in Poland
Issue 13 (2) 2014 pp. 187–195
Kazim Gündüz, Onur Saraçoğlu
Changes in chemical composition, total phenolic content and antioxidant activities of jujube (Ziziphus jujuba Mill.) fruits at different maturation stages
Issue 13 (2) 2014 pp. 197–205
Ahmad Baker, Behzad Kaviani, Ghorbanali Nematzadeh, Naser Negahdar
Micropropagation of Orchis catasetum – a rare and endangered orchid
Issue 13 (2) 2014 pp. 207–221
Renata Nurzyńska-Wierdak, Grażyna Zawiślak
Herb yield and bioactive compounds of tarragon (Artemisia dracunculus L.) as influenced by plant density

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